Awarded an AA Rosette, The County Kitchenin Chelmsford provides classical British cuisine in an elegant setting. There is a contemporary dining room and a relaxing lounge bar.

Using fresh, seasonal produce, The County Kitchen at The County Hotel has a superb menu including signature dishes like lamb cutlets with celeriac puree, pumpkin and rosemary risotto or roasted sea trout with brown shrimps. There is also a good selection of light salads and sandwiches, while the ice cream, pasta and fresh bread are homemade.

The tempting dessert list features decadent sweets like blood orange mousse with blackcurrant sorbet, chocolate truffle torte or spiced rhubarb tart tatin with liquorice parfait. The County Kitchen restaurant has a well picked international wine list, along with premium champagnes.

County Kitchen Chelmsford specialises in traditional British dining with a contemporary twist. Close to the centre of Chelmsford, County Kitchen is within easy reach of Chelmsford Rail Station.

Please note, information here is correct at time of publishing, Roast Winner can not be held responsible for incorrect pricing or information if changed by resturant or owner.