Offering fine British dining in simple, chic surroundings, Savoro in High Barnet holds an AA Rosette for its excellent food. Natural light streams into the neutral-toned dining room adorned with original art and leather banquettes.

Fresh meat and fish dishes on the Savoro menu include Peterhead cod, Scottish halibut and an assortment of Aberdeen Angus steaks from the grill. Among international choices are teriyaki roasted salmon, crispy duck with bok choy and chargrilled Thai beef salad.

A big Sunday lunch at Savoro offers marinated lamb skewers with tzatziki and wild mushroom risotto in addition to traditional roasts. Apple crumble and treacle tart are among comforting home-style puddings.

Fine Italian wines lead a list which takes in vintages from Chile, Hungary, Australia and more. Starting the day serving continental and English breakfast, Savoro restaurant is a 4-minute drive from High Barnet Tube Station.

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