The Oak Room at Tylney Hall

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The Oak Room at Tylney Hall

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This place currently has no reviews . Review The Oak Room at Tylney Hall now.

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Address: Oak Room Restaurant c/o, Tylney Hall Hotel, Rotherwick, Hook, RG27 9AZ (View map)

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Website: http://www.tylneyhall.com/

Phone: 01256 515078

Winner of 2 AA Rosettes under chef Stephen Hine, the luxurious Oak Room at Tylney Hall boasts a stunning Grade II-listed setting. Overlooking 66 acres of Hampshire parkland, this Victorian country house serves classic British cuisine including fulsome Sunday lunches and afternoon teas.

The seasonal Oak Room menu uses the finest British produce, including succulent Gressingham duck, Buccleuch Scottish beef and Dover sole. Homemade pumpkin and sage ravioli with toasted chestnuts is just one of its luxurious vegetarian dishes.

The Oak Room’s quintessential English setting is perfect for Sunday roasts with tempting desserts like rhubarb crème brulee and almond biscotti. Alternatively, end your meal with distinctive cheeses made in the southern counties, including Hampshire Rose, or a selection from the extensive wine list.

A stunning domed dining room is lavishly styled, with the Oak Room’s full length windows affording beautiful views of Tylney Hall’s grounds. The Oak Room restaurant at Tylney Hall is a 6-minute drive from Hook Train Station.

Please note, information here is correct at time of publishing, Roast Winner can not be held responsible for incorrect pricing or information if changed by resturant or owner.

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Address: Rotherwick, Hook, Hampshire RG27 9AZ, UK

Winner of 2 AA Rosettes under chef Stephen Hine, the luxurious Oak Room at Tylney Hall boasts a stunning Grade II-listed setting. Overlooking 66 acres of Hampshire parkland, this Victorian country house serves classic British cuisine including fulsome Sunday lunches and afternoon teas.

The seasonal Oak Room menu uses the finest British produce, including succulent Gressingham duck, Buccleuch Scottish beef and Dover sole. Homemade pumpkin and sage ravioli with toasted chestnuts is just one of its luxurious vegetarian dishes.

The Oak Room’s quintessential English setting is perfect for Sunday roasts with tempting desserts like rhubarb crème brulee and almond biscotti. Alternatively, end your meal with distinctive cheeses made in the southern counties, including Hampshire Rose, or a selection from the extensive wine list.

A stunning domed dining room is lavishly styled, with the Oak Room’s full length windows affording beautiful views of Tylney Hall’s grounds. The Oak Room restaurant at Tylney Hall is a 6-minute drive from Hook Train Station.

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