The Larwood & Voce is committed to adapting their menu to accommodate seasonal change as well as sourcing quality local produce ensuring you get the freshest ingredients available by keeping the time between field and fork to a minimum.

Spanning 5 counties, The East Midland’s varying landscape supports a diverse range of farming. From the thriving pork industry in Nottingham to Leicester’s famed dairy production and Derbyshire’s sheep and arable farming, the region is abundant with fantastic produce.

Please note, information here is correct at time of publishing, Roast Winner can not be held responsible for incorrect pricing or information if changed by resturant or owner.