The Gladstone

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The Gladstone

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This place currently has no reviews . Review The Gladstone now.

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Address: Ysguborwen Rd, Dwygyfylchi, Penmaenmawr LL34 6PS (View map)

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Website: http://thegladstone.co.uk/

Phone: 01492 623231

The following is a sample menu of our Sunday Roast menu.
Available 12:00pm – 5pm
Alongside our normal menu which is served 12- 7.30pm
1 course- 11.95
2 course £14.95
3 course £17.95

To Start


Soup of the day – Served with chunky bread

Creamy garlic mushrooms – Served in a sherry, thyme and cream sauce on toasted brioche

Traditional prawn cocktail – Pink prawns with Marie rose sauce, baby gem, brown bread and lemon

Main Courses


Roast topside Beef and Yorkshire Pudding

Or

Roast shoulder Pork and Crackling

served with all the trimmings

Children’s roast- as above in a smaller portion £6.95

Desserts


Sticky toffee pudding – With butterscotch sauce and vanilla ice cream

Lemon posset – With granola crumb and summer berry compote

Selection of ‘Parisellas of Conwy’ ice creams

Please note, information here is correct at time of publishing, Roast Winner can not be held responsible for incorrect pricing or information if changed by resturant or owner.

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Address: Ysguborwen Rd, Dwygyfylchi, Penmaenmawr LL34 6RS, UK

The following is a sample menu of our Sunday Roast menu.
Available 12:00pm – 5pm
Alongside our normal menu which is served 12- 7.30pm
1 course- 11.95
2 course £14.95
3 course £17.95

To Start


Soup of the day – Served with chunky bread

Creamy garlic mushrooms – Served in a sherry, thyme and cream sauce on toasted brioche

Traditional prawn cocktail – Pink prawns with Marie rose sauce, baby gem, brown bread and lemon

Main Courses


Roast topside Beef and Yorkshire Pudding

Or

Roast shoulder Pork and Crackling

served with all the trimmings

Children’s roast- as above in a smaller portion £6.95

Desserts


Sticky toffee pudding – With butterscotch sauce and vanilla ice cream

Lemon posset – With granola crumb and summer berry compote

Selection of ‘Parisellas of Conwy’ ice creams

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