As one of the longest established pubs in the area, locals have enjoyed coming to the Hesketh Arms (previously known as the Black Bull) for over 200 years. Guests from local towns such as Ormskirk and Formby have returned time and time again, looking to unwind in historic settings after busy days visiting Southport’s thriving shopping and entertainment attractions.

Conveniently sited for lively Southport, The Hesketh Arms has been offering a warm welcome since the 18th century. Overlooking the grounds of 12th century Meols Hall, it is also close to the fascinating Botanic Gardens.

The Sunday roast dinner is a Great British pub-food tradition The Hesketh Arms wholeheartedly honour – and as a country pub, it’s our duty to offer the fine folk of Churchtown a fitting feast every weekend.

Tuck into Sundays, Vintage style

Sundays at your favourite Vintage are the perfect occasion to gather together your loved ones. We serve a minimum of two of the following hand-carved meats plus a vegetarian option, as always with crispy roast potatoes, fresh vegetables and lashings of gravy…

• Roast beef and Yorkshire pudding
• Roast turkey with stuffing
• Herb crusted loin of sweet-cured pork (sourced from one of the only specialist bacon and gammon curers in the UK still using traditional methods)
• Carrot and nut roast

To wash it all down, we recommend one of our fine wines or seasonal ask ales. Roast beef and real ale – now there’s a rare Sunday pairing.

Make your own traditions

Eating out at your local pub on Sunday isn’t just about the traditional roast. For example, we’ve got braised pork belly and lamb shank for those who prefer a twist on a classic.

At The Hesketh Arms, our freshly roasted Sunday dinners are very popular and whilst we try to serve them until 5pm, once they are gone that’s it until next Sunday! Book a table now to enjoy your Sunday roast with family and friends.

Please note, information here is correct at time of publishing, Roast Winner can not be held responsible for incorrect pricing or information if changed by resturant or owner.