Previously 2 cute and charming rural cottages, The Poplar Farm has been tastefully refurbished to reflect the beautiful Hampshire countryside enclosing the pub. It offers well-loved British cuisine which can be enjoyed from the cosy hearth-fire or in the pretty gardens. With an authentic thatched roof and rustic furnishings, the supposed ghosts in the pub diversify the peaceful atmosphere.

Hearty Sunday roasts and trusty British dishes head The Poplar Farm menu, and a range just for kids offers mini versions of pub favourites. Signature Vintage pies designed by celebrity chef James Martin offer fillings like beef & merlot with buttered peas, while The Poplar Farm ‘Vintage classics’ menu includes lemon & garlic-roasted chicken with seasoned chips.

Paying homage to the Great British pub, the Vintage Inn bar stock includes cask-conditioned beers, real ales and a meticulously compiled wine list. Thirst-quenching offerings include seasonal non-alcoholic cocktails and freshly-pressed juices, and rich coffee is brewed freshly throughout the day.

On the pretty Pilhill Brook, nestled in the Hampshire countryside, The Poplar Farm is just 7 minutes’ drive into Andover.

Please note, information here is correct at time of publishing, Roast Winner can not be held responsible for incorrect pricing or information if changed by resturant or owner.