On the ramparts of the medieval Nottingham Castle, critically acclaimed Hart’s Restaurant presents a seasonal modern British menu. At the boutique-style Hart’s Hotel, there is a picturesque al fresco terrace and a sleek lounge bar.

In addition to fresh fruits de mers specials, Hart’s menu features creations like quail pithivier with raisin purée or roast rump of lamb with courgette flower, gnocchi and crushed English peas. Sweet indulgences include pineapple tart tatin with passion fruit and banana sorbet or summer fruit soufflé with brioche ice cream.

Chic and cosmopolitan, Hart’s Restaurant features secluded cosy corners and a contemporary dining room. An award-winning wine list and exclusive cocktails accompany the superbly crafted dishes.

Hart’s Nottingham showcases the best of modern British cooking with locally sourced produce, away from bustling Nottingham city centre. Pre-theatre menus are popular with diners, and Nottingham Playhouse is just a 4-minute walk away.

Please note, information here is correct at time of publishing, Roast Winner can not be held responsible for incorrect pricing or information if changed by resturant or owner.